Green Chicken Sliders
These chicken sliders are a quick, yet delicious recipe that also supports your thyroid. Your thyroid is a gland near the base of your neck that releases hormones into your blood stream.
- 1 lb Extra Lean Ground Chicken
- 1 tsp Oregano dried
- ¾ tsp Sea Salt
- 2 cups Kale Leaves very finely chopped
- 2 cups Broccoli very finely chopped
- 1 tbsp Extra Virgin Olive Oil
- 1 head Boston Lettuce
In a large bowl, combine all ingredients except the lettuce mix until well combined. Form the meat mixture into four even patties, approximately 3 inches in diameter, and set aside.
Preheat grill to medium heat.
Cook the sliders for about 8 to 10 minutes per side, or until cooked through.
Serve sliders in a lettuce wrap with your favourite toppings. Enjoy!
Nutrition Per 1 Serving:
Calories - 212
Sugar - 1g
Carbs - 4g
Fat - 13g
Protein - 21g