Reduced Sugar Virgin Sangria
As the summer sun blazes and temperatures soar, finding the perfect beverage to cool down with can be a challenge. While traditional sugary drinks may provide a quick refreshment, they often come with unnecessary calories and sugar. Enter the Reduced Sugar Virgin Sangria – a delightful, guilt-free mocktail that offers a refreshing twist on the classic sangria. This recipe combines natural sweetness and tangy flavors, making it the perfect summer companion.
- 1 tsp Maple Syrup
- 1/4 Lemon (juiced, plus slices for garnish)
- 1/4 cup Frozen Berries
- 2 Ice Cubes
- 1 fl oz Cranberry Juice
- 2 fl oz Soda Water
Directions
Add all of the ingredients into a glass and stir to combine. Garnish with lemon slices, if using. Enjoy!