Sweet Whole-Grain Breakfast Pancakes

Sweet Whole-Grain Breakfast Pancakes

Two Glasses with Detox Green Smoothie

It is important to get whole grain into your diet. They can help off set many hormones related to diabetes. These are great to batch cook and then pop them in the fridge or freezer and reheat in the toaster for a quick grab and go breakfast.

The two top ingredients is buckwheat and oats. Buckwheat has become popular as a health food due to its high mineral and antioxidant content. Its benefits may include improved blood sugar control.

 

 

Buckwheat scores low to medium on the glycemic index (GI) — a measure of how quickly a food raises blood sugar after a meal — and should not cause unhealthy spikes in blood sugar levels.

Some of the soluble carbs in buckwheat, such as fagopyritol and D-chiro-inositol, have been shown to help moderate the rise in blood sugar after meals.

The nutrient composition of oats is well-balanced. They are a good source of carbs and fiber, including the fiber beta-glucan. Oats are also a good source of high quality protein, with a good balance of essential amino acids.

Oats are loaded with important vitamins, minerals, and antioxidant plant compounds.

  • Half a cup (40.5 grams) of dry oats contains:
  • Manganese: 63.91% of the daily value (DV)
  • Phosphorus: 13.3% of the DV
  • Magnesium: 13.3% of the DV
  • Copper: 17.6% of the DV
  • Iron: 9.4% of the DV
  • Zinc: 13.4% of the DV
  • Folate: 3.24% of the DV
  • Vitamin B1 (thiamin): 15.5% of the DV
  • Vitamin B5 (pantothenic acid): 9.07% of the DV
  • smaller amounts of calcium, potassium, vitamin B6 (pyridoxine), and vitamin B3 (niacin)

Whole oats are high in antioxidants and beneficial plant compounds called polyphenols. Most notable is a unique group of antioxidants called avenanthramides, which are almost solely found in oats.

Research has found that avenanthramides may help lower blood pressure levels by increasing the production of nitric oxide gas. This gas molecule helps dilate (widen) blood vessels, which may lead to better blood flow.

To make it fun for kids use a cookie cutter to make fun shapes. Just spray the interior of the cookie cutter with cooking spray to keep the batter from sticking and then pour the batter into the cookie cutter. Make sure you use metal and not plastic cookie cutters.

Sweet Whole-Grain Breakfast Pancakes

It is important to get whole grain into your diet. They can help off set many hormones related to diabetes. These are great to batch cook and then pop them in the fridge or freezer and reheat in the toaster for a quick grab and go breakfast.

Ingredients
  

  • 1 1/2 cups rolled oats
  • 3/4 cup whole-wheat flour
  • 1 cup buckwheat flour
  • 1 1/4 tbsp baking powder
  • 1/8 tsp sea salt
  • 4 egg whites
  • 2 1/2 cups butter milk or plain kefir
  • 2 tbsp avocado, sunflower or safflower
  • 1 tbsp best quality vanilla
  • 1 1/2 tbsp organic honey
  • eat-clean cooking spray

Notes

Preparation 
  1. Place all dry ingredients in a medium-sized mixing bowls. In another medium-sized mixing bowl add wet ingredients and mix until blended Mixture can still be a little lumpy. Let it sit on counter for half an hour until oats soften.
  2. Spray a skillet or griddle with cooking spray.over medium heat. Using ladle add 120 ml of batter onto hot skillet. Leave until they are lightly brown and bubbles show.on pancakes surface. Flip and cook on reverse side.

Sugar Cookie Bars

Sugar Cookie Bars

Two Glasses with Detox Green Smoothie
These tasty treats are great for people that are looking for a fun gluten free, low sugar, low carb treat.

In fact, this makes a great keto friendly dessert for anyone following that diet. It makes 16 bars with 4 grams of protein, 20.5 grams of fat, 4 grams of carbs and 2 grams of fiber.

This treat will not spike blood sugars and will support better balance of mood and energy throughout the day.

 

With the coconut sprinkles it can be a great birthday party or kids treat too. The sugar used in this recipe can be monk fruit, erithytol or swerve which have 0 calories and does not spike blood sugars. You can freeze or refrigerate them so can be a quick grab and go when that sugar craving comes on.

Sugar Cookie Bars

Instructions
To Make the Sprinkles
In a small bowl, mix the coconut flakes with a drop or two of food colouring until well combined. If you are using powdered food colouring, add a drop of water to help the colour adhere to the coconut. Spread on a sheet and let dry until ready to use. Repeat with more coconut for any other colour of sprinkles you want.
To Make the Bars
Preheat oven to 325 degrees. Grease a 9-inche square baking pan. In a large bowl, whisk together the almond flour, coconut flour, granulated sweetener, baking powder and salt. Stir in the melted butter, egg, and vanilla until well combined. Spread the dough evenly in the greased baking pan and bake until the edges are golden brown, about 18 minutes. The center will still be very soft. Remove from the oven and let cool completely in the pan.
To Make the Frosting
In a medium bowl, beat the butter and cream cheese with an electric mixer until smooth. Beat in the powdered sweetener. Add the cream 1 tsp at a time until the frosting is spreadable. Beat in the vanilla and a small amount of food colouring, if using, until well combined.
To Assemble
Spread the frosting over the cooled bars. Strew coconut sprinkles over the top. Cut into 16 squares.

Ingredients
  

Coconut Sprinkles

  • 1 tbsp unsweetened shredded coconut
  • natural food colouring in a variety of colours

Bars

  • 2 cups blanched almond flours
  • 2 tbsp coconut flour
  • 1/4 cup granulated erythritol-based sweetener
  • 1/2 tsp baking powder
  • 1/4 tsp salt
  • 1/2 cup (1 stick) unsalted butter, melted
  • 1 large egg
  • 1/4 tsp vanilla extract

Vanilla Frosting

  • 1/2 cup (1 stick) unsalted butter, softened
  • 2 ounces (1/2 cup) cream cheese, softened
  • 1/2 cup powered erythritol-based sweetener
  • 2-4 tbsp heavy whipping cream, room temperature
  • 1/2 tsp vanilla extract
  • natural red food colouring (optional)
The Benefits of Implementing a Corporate Wellness Program in Your Office

The Benefits of Implementing a Corporate Wellness Program in Your Office

A variety of protein powder and shakes.
In today’s fast-paced and competitive business world, companies are increasingly recognizing the importance of investing in their most valuable asset—their employees. A healthy, happy, and engaged workforce can significantly contribute to a company’s success and productivity. One effective way to foster employee well-being and boost  organizational performance is by implementing a corporate wellness program. Such programs are gaining popularity across various industries due to the multitude of benefits they offer. In this article, we will explore the advantages of having a corporate wellness program in your office.

1. Improved Employee Health:

One of the primary objectives of a corporate wellness program is to promote better health among employees. By offering initiatives such as gym memberships, health screenings, exercise programs and nutrition counseling, companies can empower their employees to adopt healthier lifestyles. Regular exercise, balanced diets, and preventive care reduce the risk of chronic illnesses, resulting in decreased absenteeism, enhanced productivity, and reduced healthcare costs. The top five stress symptoms causing missed work days are constant fatigue (29%); sleeplessness (26%); aches and pains (24%); high anxiety (23%) and weight gain (18%). (“Do American Workers”, 2017) A healthy workforce also experiences improved mental well-being, leading to higher levels of job satisfaction and lower stress levels.

2. Enhanced Productivity:

Investing in employee wellness pays dividends when it comes to productivity. Numerous studies have shown that healthier employees are more focused, energetic, and motivated. Corporate wellness programs often include stress management workshops, meditation sessions, and resilience training, equipping employees with valuable tools to  cope with work-related pressures effectively. By reducing stress and improving mental resilience, companies can create a positive work environment conducive to creativity, collaboration, and innovation.

3. Increased Employee Engagement:

Employee engagement is a crucial factor in organizational success. When employees feel valued and supported by their employer, they are more likely to be engaged and committed to their work. In fact 6 in 10 Canadians believe “their employer has some responsibility in ensuring their good health.” (“Strategic Does” 2012) Corporate wellness programs provide an opportunity for companies to demonstrate their commitment to employee well-being. These initiatives not only enhance physical health but also foster a sense of belonging, camaraderie, and mutual support among colleagues. Engaged employees are more likely to stay loyal to the organization, leading to reduced turnover rates and increased overall productivity.

4. Cost Savings:

While implementing a corporate wellness program requires an initial investment, it ultimately leads to long-term cost savings for companies. Lost productivity caused by workers’ depression and anxiety costs the Canadian economy almost $50 billion a year. (“Why Workplace”, n.d.) Given that depression and anxiety are on an increasingly all time high this makes it even more important to invest upfront.

The direct costs associated with absenteeism, medical expenses, and disability claims can be significantly reduced through preventive health measures and early intervention. Moreover, healthier employees tend to have fewer accidents and injuries, resulting in lower workers' compensation claims and insurance premiums. By prioritizing employee well-being, companies can achieve substantial cost savings and improve their bottom line.

5. Positive Company Culture:

A robust corporate wellness program can foster a positive company culture that values employee well-being. When employees witness their organization’s commitment to their health and happiness, it creates a sense of loyalty and satisfaction. Having a 7-day health challenges, step challenge, water challenge etc. can all create a more cohesive community within the work environment. The presence of wellness programs can also attract top talent during the recruitment process, as job seekers are increasingly prioritizing work-life balance and a supportive work environment. A positive company culture built around wellness encourages teamwork, collaboration, and a shared commitment toff
personal and professional growth.

Conclusion:

In today’s competitive business landscape, implementing a corporate wellness program is no longer a luxury but a necessity. By prioritizing employee health and well-being, companies can unlock a host of benefits, including improved employee health, enhanced productivity, increased engagement, cost savings, and a positive company culture.

Investing in a comprehensive wellness program demonstrates a company’s commitment to its employees’ overall well-being and sets the stage for long-term success. In an era where employees are seeking more than just a paycheck, a corporate wellness program can become a powerful tool to attract, retain, and nurture talent while reaping the rewards of a healthier, happier, and more productive workforce.

The Top 5 Foods That Fight Fibromyalgia

The Top 5 Foods That Fight Fibromyalgia

A variety of protein powder and shakes.

Fibromyalgia is a chronic condition characterized by widespread musculoskeletal pain, fatigue, and tenderness in specific areas of the body. While there is no known cure for fibromyalgia, adopting a healthy lifestyle that includes regular exercise and a well-balanced diet can help manage its symptoms. In this article, we will explore the top five foods that have shown promise in fighting fibromyalgia and providing relief to those affected by this condition.

1. Fatty Fish:

Fatty fish such as salmon, mackerel, and sardines are rich in omega-3 fatty acids. These essential fats possess anti-inflammatory properties that can help alleviate the pain and inflammation associated with fibromyalgia. Omega-3 fatty acids also support brain health and may aid in reducing fatigue and improving cognitive function, which are common challenges for fibromyalgia patients. Check out our delicious and omega 3 rich salmon chowder.

2. Leafy Greens:

Leafy greens like spinach, kale, and Swiss chard are packed with important nutrients, including vitamins A, C, and K, as well as minerals like calcium and magnesium. These nutrients contribute to overall health and help combat the symptoms of fibromyalgia. Calcium and magnesium are especially beneficial for muscle relaxation and reducing muscle pain and stiffness. Check out this delicious broccoli and greens soup.

3. Turmeric:

Turmeric is a golden spice widely recognized for its anti-inflammatory properties. It contains a compound called curcumin, which has been shown to reduce pain and inflammation. Adding turmeric to your diet, either in the form of a spice or a supplement, may help alleviate the symptoms of fibromyalgia. Check out our anti-inflammatory turmeric latte loaded with pain boosting nutrients.

4. Berries:

Berries, such as blueberries, strawberries, and raspberries, are rich in antioxidants, which help fight oxidative stress and reduce inflammation in the body. Additionally, berries contain fiber and vitamin C, which support the immune system and overall well-being. Including a variety of berries in your diet can provide relief from the symptoms of fibromyalgia. Check out our acai berry smoothie bowl.

5. Ginger:

Ginger is a versatile spice known for its medicinal properties. It possesses anti-inflammatory and analgesic effects, making it beneficial for individuals with fibromyalgia. Ginger can be consumed fresh, as a tea, or incorporated into meals to add flavor and potentially reduce pain and inflammation. Check out our delicious moon milk tea loaded in nutrients that help reduce inflammation and pain, and helps with sleep depression and anxiety.

Conclusion:

While there is no one-size-fits-all approach to managing fibromyalgia, adopting a healthy diet can significantly improve the quality of life for individuals with this condition. Incorporating the top five foods mentioned above, including fatty fish, leafy greens, turmeric, berries, and ginger, can provide valuable nutrients and potentially help reduce pain, inflammation, and fatigue associated with fibromyalgia. As always, it is important to consult with a healthcare professional or a registered dietitian before making any significant changes to your diet, especially if you have specific dietary requirements or are taking medication.

Remember, a well-balanced diet, combined with regular exercise and other lifestyle modifications, can play a crucial role in managing fibromyalgia symptoms and promoting overall health and well-being.

 

Brain Boosting Salad Dressing

Brain Boosting Salad Dressing

Two Glasses with Detox Green Smoothie

Store bought dressings are loaded in sugar and artificial colorings, preservatives and calories. So that healthy salad may be not so healthy after your drizzle your commercial dressing on top.

This brain boosting dressing provides the brain with rich omega 3, and minerals.

 

 

With the vinegars it helps to stimulate gastric juices aids in better digestion which is crucial for brain heath since the gut is our second brain – so supporting healthy digestion and gut goes along way to help support a healthy brain.

Garlic, renowned for its pungent aroma and distinct flavor, not only adds zest to culinary creations but also offers potential benefits for brain health. This versatile bulbous herb is rich in compounds like allicin, which possess antioxidant and anti-inflammatory properties that may promote cognitive well-being. Studies suggest that garlic’s active components might help reduce the risk of neurodegenerative disorders such as Alzheimer’s and dementia by protecting brain cells against oxidative stress and inflammation. Additionally, garlic’s potential to enhance blood flow and improve cardiovascular health may indirectly support brain function by ensuring an adequate supply of oxygen and nutrients. Incorporating garlic into one’s diet as a flavorful ingredient or as a supplement could be a flavorful and promising way to nourish and protect the brain.

Apple cider vinegar, a popular natural remedy with a range of potential health benefits, has also been associated with potential advantages for brain health. While limited scientific research specifically focuses on its effects on the brain, apple cider vinegar’s overall impact on general health and well-being may indirectly support cognitive function. The vinegar contains acetic acid, which has been shown to possess antioxidant and anti-inflammatory properties. These properties may help protect brain cells from damage caused by oxidative stress and inflammation. Furthermore, apple cider vinegar’s potential to regulate blood sugar levels and improve insulin sensitivity could also contribute to brain health, as unstable blood sugar levels have been linked to cognitive decline. Although further research is needed to fully understand the direct effects of apple cider vinegar on brain health, incorporating it into a balanced diet could potentially offer additional benefits for overall cognitive well-being.

Brain Boosting Salad Dressing

This brain boosting dressing provides the brain with rich omega 3, and minerals. With the vinegars it helps to stimulate gastric juices aids in better digestion which is crucial for brain heath since the gut is our second brain - so supporting healthy digestion and gut goes along way to helpsupport a healthy brain. 

Ingredients
  

  • 1 cup extra virgin olive oil
  • 1/4 cup organic hemp oil
  • 1/4 cup flax seed oil
  • 8 tbsp balsamic vinegar (optional)
  • 8-10 tbsp raw apple cider vinegar
  • 6 tbsp pure maple syrup, or raw honey
  • 1 tsp Himalayan sea salt
  • 2-3 minced gloves of garlic
  • freshly ground pepper to taste

Instructions
 

  • Mix together and store in an air tight jar in the fridge