Hazelnut Cocoa Balls

Hazelnut Cocoa Balls

Two Glasses with Detox Green Smoothie

After consulting with a health care professional, such as their family doctor, naturopathic doctor, nutritionist or dietitian, many individuals with symptoms of irritable bowel syndrome (IBS) turn to a low-FODMAP diet

 

This is a specific type of elimination diet, which aims to remove certain small-chain carbohydrates from your diet to reduce IBS symptoms including abdominal pain, bloating, constipation, and diarrhea – with a success rate of up to 86% (1).

A low-FODMAP diet restricts consumption of most grains and dairy, many fruits, and all legumes… so, choosing a healthy snack may seem difficult. But, this hazelnut cocoa bites recipe provides a tasty snack while containing all low-FODMAP ingredients! Plus, the recipe is also paleo and vegan friendly, too!

Hazelnuts are filled with nutrients and antioxidants that support and protect many of our body’s systems. Specifically, hazelnuts are considered to be heart healthy. Studies of individuals with consistent hazelnut consumption show a reduction in their bad cholesterol (LDL) while their good cholesterol (HDL) levels remained the same (2).

Cocoa powder is produced by crushing cocoa beans and removing the fat content. While cocoa powder is most famously associated with the production of chocolate goods, research shows that cocoa powder alone can have a positive impact on blood pressure. Molecules within the cocoa powder react with molecules in the blood to expand blood vessels, ultimately lowering blood pressure (3). These have mainly been studied in healthy adults, and more studies on long-term effects are still needed.

Moderation is key while on a low-FODMAP diet because while many foods, including hazelnuts and maple syrup, are low-FODMAP in small quantities, the amount of FODMAPs gets higher and higher the larger a portion size that’s consumed. So, if you’re on a low-FODMAP diet, be sure to watch the serving size while enjoying this delicious snack!

 

References

  1. Nanayakkara, W., Skidmore, P., O’Brien, L., Wilkinson, T., & Gearry, R. (2016). Efficacy of the low FODMAP diet for treating irritable bowel syndrome: the evidence to date. Clinical and Experimental Gastroenterology, 9, 131-142. doi: 10.2147/CEG.S86798
  2. Orem, A., Yucesan, F., Orem, C., Akcan, B., Kural, B., Alasalvar, C., & Shahidi, F. (2013). Hazelnut-enriched diet improves cardiovascular risk biomarkers beyond a lipid-lowering effect in hypercholesterolemic subjects. Journal of Clinic Lipidology. 7(2), 123-131. doi: 10.1016/j.jacl.2012.10.005
  3. Ried, K., Fakler, P., & Stocks, N. (2017). Effect of cocoa on blood pressure. Cochrane Database System Review. 4(4). doi: 10.1002/14651858.CD008893

 

Hazelnut Cocoa Balls

This Hazelnut Cocoa Balls recipe make for a tasty snack while containing all low-FODMAP ingredients! Chocolate and hazelnut has never been this healthy!
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 8 servings

Ingredients
  

  • ¾+¼ cup Hazelnuts use ¼ cup to roll balls in
  • 3 tbsp Hemp Seeds
  • 2 tbsps Cocoa Powder
  • 2 tbsps Maple Syrup
  • ¼ tsp Sea Salt

Instructions
 

  • Preheat oven to 375ºF. Line a baking sheet with parchment paper or a silicon baking mat. Spread hazelnuts even on the baking sheet and cook in the oven for approximately 8 to 10 minutes, until lightly toasted and fragrant.
  • Remove hazelnuts from the oven and place in a clean kitchen towel. Rub the hazelnuts with the towel to remove the skins. Place skinned hazelnuts in a food processor and pulse to chop well. On a small plate, reserve a ¼ cup of the chopped hazelnuts.
  • To the food processor add the hemp seeds, cocoa powder, maple syrup and salt to the hazelnuts and pulse until the mixture begins to comes together. You may need to scrape down the sides of the bowl to ensure it processes evenly.
  • Once the mixture has formed together, scoop the mixture from the bowl of the food processor. Using clean dampened hands, roll the mixture into 1” ball, then roll each ball into the reserved chopped hazelnuts.
  • Place in a covered container in the fridge for approximately 20 minutes to allow the balls to harden slightly. Enjoy!

Notes

Nutritional information per serving:
Calories: 116
Carbs: 7g
Fibre: 2g
Sugar: 4g
Protein: 7g
Fat: 10g

Why Am I Constipated?

Why Am I Constipated?

Detoxifying vegetables and fruits

Don’t you just hate it when things get backed up? You can feel bloated, uncomfortable and trying to move things out can be downright painful!

Constipation is a common problem for a lot of people and for a lot of different reasons. In fact, constipation affects approximately 16% of adults worldwide (1). But you don’t need to struggle with this! We are here to help provide you with strategies to help “unclog the pipes”.

Constipation is characterized by the following symptoms (3):

  • fewer than three bowel movements per week
  • hard, dry, or lumpy stools
  • difficulty or pain when passing stools
  • a feeling that not all stool has passed

There are many reasons people experience constipation.

  • Almost half of pregnant women report having constipation as a result of higher levels of progesterone.
  • Women can also experience constipation as part of their menstrual cycle.
  • Not consuming enough fibre and water can contribute to constipation.
  • Taking medications such as pain meds can really impact bowel motions.
  • Lack of exercise can also contribute to constipation as movement with the body helps with passage of the stool through the intestine.
  • If a person often “holds it in” to avoid going, this can also cause stools to get backed up and contribute to constipation. This can be a common problem with kids.

What Can I Do To Help Stop Constipation?

 

Top 7 Nutrition Strategies To Help Relieve Your Constipation:

1. Consume Adequate Fibre To Bulk Things Up

There are two types of dietary fiber, soluble and insoluble. Both types of fiber have a role in treating and preventing constipation. Both types of fiber are also essential for keeping your intestinal system running smoothly. Soluble fiber draws water and therefore retains more water within in your stool, making waste larger and softer, resulting in easier to pass bowel movements. Insoluble fiber adds bulk to your fecal material, speeding up the transit time through your gut and preventing that heavy constipated feeling.

Fruits and vegetables, whole grains and legumes are all healthy sources of fiber. If you still feel you struggle to get enough fibre from food, fiber supplements are also available. In fact, one 2016 review found that 77% of people with chronic constipation benefited from supplementing with fiber (4).

Remember, when increasing fiber intake, do so slowly. Increasing fibre intake too quickly, might overwhelm the digestive tract and make constipation or abdominal pain worse.

Canadian guidelines for minimum fiber intake is as follows:

 Males

9-13 y

14-18 y

19-30 y

31-50 y

51-70 y

>70 y

Recommended Fibre Intake (g)

31

38

38

38

30

30

Recommended Water Intake (L)

2.4

3.3

3.7

3.7

3.7

3.7

Females

9-13 y

14-18 y

19-30 y

31-50 y

51-70 y

>70 y

 

26

26

25

25

21

21

 

2.1

2.3

2.7

2.7

2.7

2.7

2. Drink Water To Get Things Flowing:

To help your stools move through your digestive tract, taking in an adequate amount of fluid is very important. Often, we are just not drinking enough! Nearly ¾ North Americans are chronically dehydrated despite the vast majority of us having easy access to safe drinking water on demand.

Health Canada recommends on average 2.7 liters for women a day and 3.7 liters for males a day. However, if you are a larger person, live an active lifestyle, or are pregnant or breastfeeding, you are likely to need even more than this.

If you don’t like water, try infusing it with fruit, vegetables, or herbs. Freshly squeezed lemon juice can be great to help stimulate digestive processes. Plus, using a water bottle is helpful as you can carry this with you, and because it can hold more water it means less trips to the fridge to fill it up.

Increasing water intake when increasing fiber intake is critical, as both work closely together to help get the bowels working optimally.

3. Drink Herbal Teas To Help Ease Constipation Symptoms

Certain herbal teas can not only help make it easier to consume adequate water intake, but may also help to aid in some of those uncomfortable feelings that come with constipation and digestion problems. Soothing teas include peppermint tea, fennel tea, ginger and green tea. Dandelion tea, as well, may help with mild digestive symptoms such as bloating or occasional constipation. In fact, dandelion can stimulate the liver to produce bile, which can indirectly help with constipation.

4. Your Morning Coffee Can Help Promote A Regular Morning Bowel Movement 

You will be pleased to know that coffee can have a great effect on your bowel routine. One reason is that coffee contains small amounts of soluble fibers that help prevent constipation. But the real powerhouse component is the caffeine. Caffeine is a stimulant and so it causes the intestinal muscles to begin contractions called peristalsis, which is a sort of pulsing, squeezing action that moves fecal matter through the intestines.

One study found that caffeinated coffee can stimulate a bowel motion. This effect was 60% stronger than drinking water and 23% stronger than drinking decaffeinated coffee (5).

5. Fermented Foods Feed Good Bacteria

Our gut is basically a huge ecosystem of living organisms known as our microflora or microbiome. The good bacteria in our gut is crucial for ensuring bowel regularity. Fermented foods include yoghurt, kefir, miso, kombucha, sauerkraut and kimchi. If you don’t like fermented foods, then taking a probiotic with over 10 billion cultures can be another way to get your good bacteria levels up in your body.

One study in 150 people with IBS revealed that supplementing with probiotics for 60 days helped improve bowel regularity and stool consistency (2). A 2019 review found that taking probiotics for 2 weeks can help treat constipation, increasing stool frequency and stool consistency (6).

6. Eat Small, More Regular Meals Throughout The Day

We all have the gastrocolic reflex which is stimulated every time we eat. Its role is to help move food and fecal matter through our intestines. If we eat regularly this reflex gets activated more regularly and therefore more movement is occurring in our intestines to help push fecal matter through our systems.

7. The Low-FODMAP Diet Can Help To Relieve Constipation And Other Digestive Problems

The low-FODMAP diet is a diet that was developed in Australia, specifically for people with IBS. It has been shown to help with numerous IBS-like symptoms including bloating, abdominal pains, nausea and constipation (7).

The low-FODMAP diet is focused on reducing intake of specific types of carbohydrates, so involves restricting a lot of otherwise healthy fruits, vegetables, grain and legumes. But, FODMAPs can be hard for the digestive system to breakdown, which causes fermentation in the gut, and with that multiple digestive problems can follow for sensitive individuals.

For more information on the low-FODMAP diet, please check out our recent article or download our 1-Week Low-FODMAP Meal Plan.

Summary
Remember, there can be a number of reasons why you might be experiencing constipation. Try drinking more water, herbal teas and coffee, and incorporating fermented foods into your diet, along with regular exercise, and consuming more fruits and vegetables. These can all be great ways to help receive your constipation!

If these don’t work, please check with your health professional to determine if there are other underlying health conditions or diseases, or to discuss if implementing the low-FODMAP diet is an option for you.

And as always, we’re here to help! Book a session today and let us help you on helping your pipes run smoothly and regularly.

 

References
1. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5976340/
2. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4993960/
3. The National Institute of Diabetes, Digestive and kidney Diseases
4. https://onlinelibrary.wiley.com/doi/full/10.1111/apt.13662
5. https://pubmed.ncbi.nlm.nih.gov/9581985/
6. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6379309/
7. https://onlinelibrary.wiley.com/doi/full/10.1111/jhn.12385
8. https://pubmed.ncbi.nlm.nih.gov/24090144/
9. https://onlinelibrary.wiley.com/doi/full/10.1111/apt.12913

 

Can I Have A Cheat Day?

Can I Have A Cheat Day?

Detoxifying vegetables and fruits

“Cheat days” or “cheat meals” are recommended by many in the nutrition field. The idea is to “allow” a person who is on a diet to have some indulgence and flexibility. A “cheat day” is most commonly applied in social situations when temptations are high.

The prevailing belief has been that having a “cheat day” may allow an individual to be able to comply with and stick to a more restrictive diet plan long-term, knowing that they have a meal, or day, in the future to look forward to. “Cheat days” allow the individual on a diet to enjoy foods that they normally are not “allowed” to consume. 

But…

Do Cheat Days Work?

“Cheat days” may work for very disciplined individuals who are not likely to use “cheat days” as an excuse to gorge themselves on foods and beverages that are not in their best interests. Most folks lean toward foods that are high in sugar, refined carbohydrates, processed foods and alcohol on “cheat days”. Depending on why the individual was adjusting their diet in the first place, these foods may really sabotage your diet and health goals.

Whether incorporating a “cheat day” is effective or appropriate really varies based on an individual’s relationship with food, their ability to move back to their optimal diet after their “cheat day”, or if there’s a history of food addictions or eating disorders. It’s a strategy that may work for some people, but can easily be triggering to others, making it much harder to get back on their nutrition program or diet.

Typically, it is recommended that the “cheat day” or “cheat meal” needs to be “reasonable” and not excessive. The feelings of guilt from going overboard can trigger negative emotions. Because this strategy can be focused on a reward-based system, it may not be ideal for those who have a difficult time self-regulating emotional eating. Some people may feel hopelessness, despair and guilt after “cheating” (1), which can lead down a negative path towards emotional eating and sabotaging the work they have already done to better their health through nutritional changes.

Considering the above, you might already know the answer to “should I have a cheat day?”.

Are Cheat Days Helpful?

You may have started a diet to address some health goals or to improve poor eating habits. It can be hard to break unhealthy diet patterns because your brain becomes hardwired to consume certain foods, possibly even at a certain time of day. For example, whether it is a glass of red wine while preparing dinner, or having a doughnut with your mid-morning coffee, or eating a bag of chips while watching TV in the evening… if you do it enough times, it becomes habitual and your brain actually sets up a craving system to ensure you continue that behaviour.

Research indicates it takes between 21 and 60 days to “break” or replace a habit. So, if you’re considering incorporating a “cheat day”, you may wish to incorporate a “cheat” not related to the habit you’re working to change. Consuming a food you’ve habitually indulged in (even if you logically know it’s no longer in your best interest to consume that particular food) might trigger your brain’s cravings and habitual eating patterns. This could make it harder to avoid that food afterwards, when the “cheat day” is over and you are back on your optimal diet, because you have now got your “taste” for that food again.

Are Cheat Days Practical?

Some individuals find that the “cheat day” offers them some freedom to go out with friends, host a dinner party, or attend a celebratory event and other social situation where temptations and associations with indulgences are high. It can give them something to look forward to, and possibly “take the edge off” a restrictive diet. For these people, a cheat day might be practical.

But, while it may sound convenient at first to “allow” yourself a “cheat day” for social events or a personal reward… certain diets may not lend well to “cheat days”.

For example, the ketogenic diet is very specific with certain macronutrient ratios needing to be achieved on a consistent basis. Having a “cheat day” may throw an individual out of ketosis, inhibiting progress toward their health goals, causing uncomfortable transitional symptoms, and leading to additional work to get themselves back in that specific metabolic state. That said, there are clinicians that recommend “carb up” days on the ketogenic diet, in specific quantities, intervals and circumstances; especially for women to help support healthy thyroid function.

Additionally, if you have identified (or are going through the process to identify) food reactions such as food allergies, intolerances, or sensitivities, “cheat days” can absolutely derail your healing process. Depending on the specific food and the severity of the sensitivity or allergy, it can take months to recover from a “cheat day” or “cheat meal”. For example, egg allergy (IgE mediated reaction) or sensitivity (non-IgE mediated reaction) is common in individuals with eczema. Some studies have shown over 40% of individuals with eczema are reactive to egg whites (1). Although many times, food sensitivities (non IgE-mediated reactions) can be reintroduced to the diet safely after an initial period of healing – that healing requires intention and compliance. Spending weeks calming your immune system back down, healing your skin due to a flare-up, and getting “back on track”… is that worth a “cheat meal”?

Are “Cheat Days” Healthy?

Our biggest concern when it comes to “cheat days” is the mindset aspect.

“Cheat” has a negative connotation to it and may subconsciously impact a person’s mindset. We are taught from a young age that cheating is bad, so indulging in “forbidden” foods may lead to negative emotions. Changing the word to “treat” day or “treat” meal, may be a better term that is less likely to lead to feeling guilty and shameful about food choices.

A healthy weight loss program or nutrition plan is one that you can stick to. For most of us, this includes incorporating food for enjoyment within our lifestyle. When considering a “cheat day” or even a “treat day”, it is important to consider your goals as well. Ideally, we can include thoughtful indulgences within our dietary choices that offer enjoyment, and satisfy desires without hindering progress toward your health goals.

So, at the end of the day, if you are carefully choosing mindful indulgences that are in line with your health goals… that’s not cheating! That’s well-balanced, sensible, conscious decision-making – and it’s a foundation for long-term success with any dietary change and building or maintaining a healthy relationship with food.

“But I Deserve A Cheat Day!”

“But I deserve it”, is an argument heard frequently; usually when discussing a piece of cake, a bottle of wine, or some other dietary habit we intuitively know isn’t serving our best interests. But, really ask yourself, do you deserve it?

Let’s dig a little deeper…

Let’s say you’ve recently learned that you are lactose intolerant. Reactions to dairy products have been causing you digestive upset for most of your life. But, you’re craving a bowl of your favourite ice cream. You know that if you eat that ice cream you will be doubled over in pain within 30 minutes, and likely spend most of the next two days making frequent, uncomfortable trips to the washroom. Do you deserve all those symptoms? Absolutely not! You deserve to feel well.

To give another example, let’s imagine that you were diagnosed with an autoimmune condition after nearly a decade of various symptoms including chronic pain, skin rashes, insomnia, and weight gain. You’ve consulted a naturopathic doctor and a nutritionist and have undertaken a type of elimination diet called the Auto-Immune Protocol (AIP), designed to calm the immune system’s overreactions. You’ve been on the program for 4 weeks and have had marked improvements in nearly all your symptoms. But, you want a box of those brand-name cookies. You know that the cookies contain several ingredients that you’ve eliminated. You also feel confident the elimination phase of the protocol is working because you feel so good! Do you deserve a flare-up of the symptoms you struggled to get under control for a decade? Of course not! You deserve to be at your best. You deserve to heal.

The importance of understanding why you are making dietary changes, and how that impacts your personal health goals, cannot be understated. Considered more holistically, eating a bowl of ice cream only to condemn yourself to two days of pain and discomfort no longer seems as enjoyable!

Plus, there are almost always alternative food choices that can address specific cravings, desired flavours, or emotional comfort that may be sought from food – while still keeping on track with your health goals! It just takes a little creativity, and we’re here to share our experience!

In Summary

We would rather call “cheat days” a “treat day” to help build or maintain a healthy relationship to food. If you work out an approach and frequency for indulgences that will not sabotage your health goals and is best for you, then go for it!

However, if you have a history of unhealthy eating patterns, emotional eating or food addictions, or difficulty regulating cravings then having a “treat day” might not be the best approach for you. If you’re on the ketogenic diet, have food sensitivities, or are on another therapeutic diet, then “treat days” may not be ideal for you either.

If these are not issues for you, then the best advice is plan out a “treat day” or “treat meal” mindfully to be consistent with your health goals, and then monitor your behaviours and emotions leading up to and after it. Was your response healthy? Were you able to resume your optimal diet with no problems and no major set backs?

If you are going to incorporate a “treat day”, we recommend ensuring it is not excessive, it is planned in advance, that nothing about it causes negative emotions like guilt or shame, and that even your “treat” food choices are truly in your best interest! Because you deserve to be well. As has been famously said, “there’s no cheating, just choices” … and that applies to food as well.

References

  1. https://www.jacionline.org/article/0091-6749(74)90054-2/pdf
  2. https://pubmed.ncbi.nlm.nih.gov/25186250/
  3. https://www.healthline.com/nutrition/leptin-101

 

 

Acai Bowl

Acai Bowl

Two Glasses with Detox Green Smoothie

Acai berries have recently become a popular superfood.

While this berry is small, it is packed with nutrients, antioxidants and many health benefits. This recipe capitalizes on acai’s bold flavour to create a bowl perfect for breakfast or lunch!

Acai berries are high in antioxidants which help prevent the body from free radical damage. Free radicals are made by the body through natural molecular processes and introduced into the body through environmental toxins. If free radicals are not neutralized in the body by antioxidants, they can cause damage and ultimately lead to disease. By neutralizing free radicals due to the high antioxidant content, acai berries help to protect the body against diseases such as cancer and diabetes (1). To learn more about the many benefits of acai berries, check out our acai berry article.

In addition to utilizing acai berry powder, this recipe contains many other healthy fruits. This is helpful as a diet rich in a wide-range of fruits provides a variety of fibres that help diversify the gut microbiome (2).

Kiwi is a particularly important food to highlight when discussing digestive health. Kiwi has been shown to have a positive impact on irritable bowel syndrome (IBS) symptoms such as abdominal discomfort and constipation. This ability is attributed to its high-water content and rich fibre content (3). Kiwi also benefits the gut microbiome. It contains the proteolytic enzyme, actinidin, which assists with the digestion of protein (3). 

The fruits in this recipe aren’t the only elements assisting with digestion. The flax seeds and chia seeds are also high in fibre content. The fibre in these seeds simultaneously feed the good bacteria in your gut and add bulk to your stool, helping you easily pass waste (4). 

When a bowl is this colourful, this nutritious, and this easy… it is too good not to try!

 

References:

  1. Florence, T. (1995). The role of free radicals in disease. Australian and New Zealand Journal of Ophthalmology. 23(1), 3-7. doi: 10.1111/j.1442-9071.1995.tb01638.x
  2. Holscher, H. (2017). Dietary fiber and prebiotics and the gastrointestinal microbiota. Gut Microbes. 8(2), 172-184. doi: 10.1080/19490976.2017.1290756
  3. Richardson, D., Ansell, J., & Drummond, L. (2018). The nutritional and health attributes of kiwifruit: a review. European Journal of Nutrition. 57(8), 2659-2676. doi: 10.1007/s00394-018-1627-z
  4. Slavin, J. (2013). Fiber and prebioitics: mechanisms and health benefits. Nutrients. 5(4), 1417-1435. doi: 10.3390/nu5041417

 

Acai Bowl

Acai berries have recently become a popular superfood. While this berry is small, it is packed with nutrients, antioxidants and many health benefits.
Prep Time 7 minutes
Cook Time 8 minutes
Total Time 15 minutes
Servings 2 servings

Ingredients
  

  • ¼ cup Oats
  • ¼ cup Almonds crushed
  • tsps Coconut Oil
  • tsps Raw Honey
  • 2 Bananas
  • 2 cups Frozen Berries
  • 1 cup Baby Spinach
  • 1 cup Almond Milk unsweetened
  • 2 tbsp Hemp Seeds
  • 1 tbsps Ground Flax Seed
  • 2 tbsps Chia Seeds
  • 2 tbsps Acai Powder
  • 2 tsps Cinnamon
  • ¼ cup Strawberries sliced
  • ¼ cup Blueberries
  • ¼ cup Raspberries
  • 1 Kiwi sliced

Instructions
 

  • In a dry pan toast, over medium-low heat toast the oats and crushed almonds for approximately 5 minutes. Toss frequently to avoid burning.
  • Add coconut oil and honey. Stir regularly for another 2-3 minutes ensuring ingredients are coated evenly. Remove granola mixture from heat and set aside to cool.
  • In a blender combine banana, frozen berries, spinach, almond milk, hemp seeds, ground flax seed, chia seeds, acai powder and cinnamon. Blend until smooth.
  • Divide smoothie mixture evenly into bowls. Top with strawberries, blueberries, raspberries, kiwi, and granola. Enjoy!

Notes

Nutritional information per serving:
Calories: 562
Carbs: 78g
Fibre: 18g
Sugar: 38g
Protein: 13g
Fat: 25g

Top 4 Health Benefits of Acai Berries

Top 4 Health Benefits of Acai Berries

Detoxifying vegetables and fruits

A popular superfood in recent years, the acai berry is a round fruit with dark purple skin, yellow flesh, and a large seed inside. Technically, it’s not even a berry! Since it has a central pit rather than multiple small seeds inside, it is considered as a “drupe,” similar to an olive or a plum.  

Acai berries are native to Central and South America, grown largely in the Amazon region of Brazil. Since their shelf-life is very short as a fresh fruit, they are often found sold in stores as a fruit puree, dried powder, or fresh juice. The taste can be described as a cross between a blackberry and unsweetened chocolate.

Acai Berries Are Packed With Nutrients

A 1.5 tbsp (10g) serving of acai berry powder contains:

  • 70 calories
  • 1g protein
  • 5g fat
  • 4g carbohydrates
  • 3g fibre (1)

Most of the fats are unsaturated, including omega 3, 6, and 9. It is also rich in calcium, iron, magnesium, zinc, copper, and manganese (2). 

Acai Berries Are Antioxidant Powerhouses

Many of acai berries’ benefits are likely related to the high levels of polyphenols. Polyphenols are micronutrients found in plant-based foods that are loaded with antioxidants and can lead to an array of health benefits.

The main polyphenol in acai berries is anthocyanin, which is what gives the berry its deep purple colour (3). Anthocyanin has potent antioxidant properties, protecting cells against certain types of damage, as antioxidants play a key role in neutralizing free radicals in the body. This helps protect the body against diseases such as atherosclerosis, diabetes, and cancer. (4)

What Are The Top 4 Health Benefits Of Acai Berries?

Acai Berries May Help Protect Against Cancer

Antioxidants in general have cancer fighting properties, since they neutralize free radicals in the body that may otherwise cause harm to your cells. It is recommended to get antioxidants from whole foods, such as fruits and vegetables (5).

Acai berries have also specifically been found to kill cancer cells. One study found that extracts from acai triggered a response in leukemia cells to self-destruct (6). This was a cell-culture model, so more research is needed on humans, but these results are encouraging. 

Acai Berries May Help Manage Cholesterol

Acai may also have heart health benefits. Animal studies have shown that supplementation with acai pulp can reduce levels of LDL cholesterol (the “bad” cholesterol), since they contain plant sterols that prevent the absorption of dietary cholesterol in the body. (7)

Acai Berries May Help Balance Blood Sugar Levels

Another small study found that after eating acai twice a day for one month, participants had lower insulin and fasting blood sugar levels than when they started (8). There are multiple studies noting that sufficient intake of antioxidants can exert beneficial effects in diabetes patients (9), so it is plausible that a high antioxidant food such as acai berries could exhibit a blood sugar balancing effect as well.

Acia Berries Can Help Support Brain Health

Acai may also be good for your brain as well. The polyphenols found in acai berries can protect brain cells from oxidative stress and inflammation, which can have a positive impact on brain function and cognition. Acai also supports a process used by the body called “autophagy,” which is how the body removes damaged and toxic cells in order to stimulate the growth of new, healthy cells in the brain (10). Think of it as “cellular pruning”. This process can protect against diseases like dementia and cancer.

How to Eat Acai Berries

Acai berries are most commonly found in health food stores as a fruit puree, dried powder, fresh juice or as an acai berry supplement. These can be easily added to smoothies, smoothie bowls or mixed into your oatmeal or yoghurt for an antioxidant boost. 

You might be interested to know that acai is pronounced ah-sigh-EE, so now you can go forth and order your acai bowl with confidence!

 

References:

1. https://fdc.nal.usda.gov/fdc-app.html#/food-details/1064123/nutrients 
2. https://pubmed.ncbi.nlm.nih.gov/24555649/  
3. https://pubmed.ncbi.nlm.nih.gov/15030208/ 
4. https://pubmed.ncbi.nlm.nih.gov/7619452/ 
5. https://www.cancer.ca/en/prevention-and-screening/reduce-cancer-risk/make-healthy-choices/eat-well/antioxidants-and-phytochemicals/?region=on 
6. https://news.ufl.edu/archive/2006/01/brazilian-berry-destroys-cancer-cells-in-lab-uf-study-shows.html 
7. https://pubmed.ncbi.nlm.nih.gov/20022468/  
8. https://pubmed.ncbi.nlm.nih.gov/21569436/ 
9. https://pubmed.ncbi.nlm.nih.gov/10580429/  
10. https://faseb.onlinelibrary.wiley.com/doi/abs/10.1096/fasebj.25.1_supplement.213.8